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"food safety" (2)
I wanted to know your thoughts about MSG? Thanks!
Thanks for your question!
MSG (monosodium glutamate) is a food additive used to enhance the flavors of foods, usually umami or the "meaty" flavor of a food. Most people identify the use of MSG in Asian foods, but it is actually still commonly used in a lot of processed foods like macaroni and cheese, potato chips, canned soup, just to name a few. Many people think MSG is harmful to them, but the answers are not so clear cut on whether or not this is true.
Some people b...
Avoiding Foodborne Illness at Cookouts
Summer is a great time to enjoy the outdoors and all the delicious food the season has to offer. With warmer weather upon us, you will likely start cooking out more often with family, friends, and loved ones. This is a great opportunity to enjoy fresh vegetables and grilled foods, but it’s also an opportune time to develop a foodborne illness. To avoid getting sick after a cookout, keep these food safety tips in mind this summer: Keep Foods Separate Picture it. You are preparing a s...